Ingredients
Four slices of Bread each cut diagonally into two pieces.
ghee or oil for frying.
Sugar Syrup [mix 2.5 cups of sugar with 1 cup of water and cook syrup for five min ]
rabri ( thickend milk)..1/2 cup
Few Cashewnuts, Almonds, Coconut powder, Raisins, Silver Foil for garnishing.

Method
Fry all the slices in hot ghee till golden brown.
Dip these fried slices into sugar syrup for 30 seconds and take them out in a serving plate.
Spread a layer of rabari...
Spread the shreded almonds, cashewnuts, raisins, coconut powder on mawa layer. Cover with siver foil.
Serve hot or cold, it tastes equally delicious.