Time: 15-30 mins

Indredients :
Peas -100 gms
Gram Flour -200 gms
Chilli powder-1/2 tsp
Coriander powder-1/2 tsp
Baking powder-1/2 tsp
Salt to taste
Water-1/4 cup (approx)
Oil for frying

Method :
Dry grind the peas in a mixee.mix with besan and put all other ingredients.
Mix water and make a thick batter. keep aside for 15 min.fry as small dumplings in hot oil.Serve with mint chutney or tomato ketchup.

Enjoy!